Salads Gumbos & Soups Deli & Po' Boy Classics New Orleans Favorites Sushi Lunch Specials Ranch, Bleu Cheese, House Greek, Honey Mustard, Caesar, Russian, Raspberry Vinaigrette, Balsamic Vinaigrette, Fresh Ginger, Chipotle Ranch, "Louie" Shrimp & Crap "Louie" $14.50 Mixed greens, tomato, bioled egg, Swiss and Cheddar cheese and "Louie" dressing.   Toco Chicken Salad $11.00 Blend of fresh lettuce, grape tomatoes, cucumbers, red onion, Cheddar cheese, sour cream, and avocado tossed with a chipotle ranch dressing.   Lagniappe Salad $11.00 California greens with pecans, sun dried cherries, sliced pears and crumbled Gorgonzola.   Cobb Salad $11.00 Blend of fresh lettuce, marinated chicken breast, sliced avocado, egg, tomatoes, bacon and Cheddar cheese.   Praline Chicken Salad $12.00 Sliced pecan crusted chicken breast, field greens, mandarin oranges and sun dried cherries.   Classic Spinach Salad   Fresh spinach crumbled bacon, onions, hard boiled egg and marinated mushrooms topped with Feta.   Small $6.00 Large $10.00   Greek Salad   blend of fresh lettuce with grape tomatoes, thinly sliced red onions, cucumbers, house roasted & marinated beets, kalamata olives and pepperoncini topped with Feta cheese. Small $6.00 Large $9.00 Caprese Salad $10.00 Beefsteak tomatoes, fresh mozzarella and fresh garden basil with a zesty balsamic olive oil glaze.   Caesar Salad   Homemade croutons.   Small $5.00 Large $7.00 House Salad $4.00 Mixture greens with tomatoes, cucumbers, red onions, carrots and red cabbage.     All Salads Available With:   Sliced Chargrilled Chicken Add $6.00 Chargrilled Salmon Add $7.00 Chilled Shrimp $2.00 each All Fishbone's soups and gumbos are made fresh daily. Gumbo Ya Ya   We don't know what "Ya Ya" means, but it's one of the best gumbos made. Chicken and Andouille sausage served with rice.   cup $3.50 bowl $5.50 Seafood Gumbo   This is the five star stuff from cast iron pots on the back roads of Louisiana. With shrimp and crab meat simmered in a dark roux and served with rice. cup $4.75 bowl $6.75   Chef's Soup du Jour   cup $3.00 bowl $4.00 Miso Soup   cup $3.00 Clam Chowder   (Friday)   cup $4.50 bowl $6.50 Served with French Fries or Onion Rings & Cole Slaw Turkey Club Panini $10.00 Honey smoked turkey breast, bacon with herb mayonnaise, Cheddar and pepperjack cheese and tomatos on a light sour dough roll.   Veggie Panini with Feta Cheese $9.00 Roasted eggplant, zucchini, yellow squash, tomatoes, feta and pepperjack cheese and spicy aioli spread on a light sour dough roll.   Beef Tios Bleu Baguette $12.00 Marinated ternderloin, sun dried tomato pesto, carmelized onions, bleu cheese & marinated tomatoes.   Turkey Burger $9.00 Freshly ground turkey with shallots, garlic, red peppers and parsley.   The Classic Beef Burger $8.00 Half pound burger, chargrilled.   Corned Beef Ruben $8.75 Traditional.   Italian Muffuletta $10.00 Served on a rustic gourmet ciabatta wrap with olive salad, ham, salami, mortadella and provolone cheese.     Croissant Chicken Salad $8.75 Diced roast chicken breast with raisins, thinly chopped celery, onions, parsley, light mayo and dijon mustard.   Chargrilled Chicken Wrap $9.00 Field greens, tomato & ranch dressing.   Chicken Quesadilla $9.25 Grilled red and green peppers, onions and shredded Cheddar cheese with guacamole, sour cream and tomato salsa. Served with tortilla chips.   Chicken Po' Boy $9.00 Chicken tenders with lettuce, tomato & remoulade sauce.   Shrimp Po' Boy $9.25 Breaded shrimp with lettuce, tomato and a cajun mayo spread.   Lobster Po' Boy $12.00 Tempura fried lobster tail meat, chopped lettuce and tomato with sweet chili sauce.   Additional toppings 50¢ each Sauteed onions, mushrooms, bacon, American, Swiss, gorgonzola, Cheddar, provolone, and pepper jack cheese Herb Marinated Chicken Breast $10.00 Chargrilled.   Delmonico Steak $14.50 8 oz. Chargrilled with sauteed mushrooms & onion. Rice or potato and vegetable. Served with zip sauce.   Meat Loaf $8.50 Stuffed with cheddar cheese. Served with mashed potatoes sauteed spinach and mushrooms.   Shrimp or Beef Stir Fry $9.00     Jumbo Lump Crab Cake $15.00 Rice or potato and vegetable. Served with dijon mustard sauce.     Catfish Tacos $9.50 Served on freash flour tortilla.   Fish & Chips $10.00 Tempura battered Icelandic cod with french fries and cole slaw.   Rainforest Tilapia $10.00 Grilled or broiled. Rice or potato and vegetable.   Atlantic Salmon Rosette $12.00 Broiled with asparagus, grape tomatoes & cognac lobster sauce.     Extra Extra   Shrimp Creole, Jambalaya or Crawfish Etouffee $5.00 Red Beans & Rice, Asparagus, Broccoli or Sauteed Spinach $4.00 French Fries or Potato of the Day $3.00 Served with Chef's potato and vegetable Pasta Orleans $13.00 Fettuccine with sauteed shrimp, crabmeat, crawfish, mushrooms and fresh tomato in a pesto cream sauce.   Pasta Orleans with Chicken or Seasonal Vegetables $10.00     Jambalaya $9.50 Spicy blend of shrimp, Andouille sausage, herbs and spices mixed with rice.   Crawfish Etouffee $10.50 "Smothered" stew of crawfish tail meat. One of Louisiana's most famous dishes served over rice.     Shrimp Creole $9.50 A traditional New Orleans blend of Gulf Shrimp in a robust tomato herb sauce over rice.   Southern Fried Catfish $9.50 Rice or potato and vegetable.   Catfish Beignets $9.50 Golden fried Catfish bites with rice or potato and vegetable.   Spiced Andouille Sausage $9.50 Grilled with red beans and rice or fries.   Served with Miso Soup & Ginger Salad NO SUBSTITUTIONS Maki Roll Combo* $11.25 California Roll, Tuna Roll, Cucumber Roll   Sushi Lunch Special* $12.25 Tuna, Salmon, Whitefish, Crabmeat, Shrimp, California Roll.   Sashimi Lunch Special* $14.25 3 Tuna, 2 Salmon, 2 Whitefish.     *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. - Meat & Fish are cooked to order. - Prices and Menu Items are subject to change. 18% Gratuity added to parties of six or more. No personal checks. No separate checks.